indica86
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Sticklebract is a dual-use New Zealand variety, from the same breeding program that bred others as well to eliminate the black root rot problem which had stricken the New Zealand hop yards. Stickelbract’s dominant aroma comes from high selinene and high myrcene resulting in a piney-citrusy bouquet. Farnesene manages to check in, but humulene and carophyllene are nearly non-existent. It has a very good vigor and yield, and its alpha acids average out at 10.3%.
What a hop. Drinking a IPL/ Hoppy Lager whatever.Purpose Bittering & Aroma
Alpha Acid Composition 13%-14.2%
Beta Acid Composition 7.5%-8.5%
Co-Humulone Composition 40%-45%
Country New Zealand
Total Oil Composition 0.76-1.72 mL/100g
Myrcene Oil Composition 51%-64%
Humulene Oil Composition 8%-11%
Caryophyllene Oil 3%-6%
Farnesene Oil 4%-4.6%
23 litre batch, bittered with Dana and 50g of Perle and 50g Sticklebract at flameout.
I was wondering why this beer was so dank and piney and I checked the recipe.
Glorious. I will have to dump a heap in an IPA soon.