I made a rare trip down to Ross's today and while I was there I grabbed a St Peters Brewery "Brewers Selection" FWK. I've never bought a fresh wortie before but decided to give myself a break after doing six brews for the comp and also have four brews in primary or conditioning. I'd never order one as a rule because the freight would kill it but I love St Peters beers and always get stuck into them when I'm in Sydney Newtown, Glebe area.
Question to anyone who has used these worts: I note that the FWK is 15 litres, add 5 of water.
Are they an 'over gravity' job or do St Peters have the facilities to do a vacuum evaporation?
Any idea what alc by vol they turn out (I bought the IPA)?
Question to anyone who has used these worts: I note that the FWK is 15 litres, add 5 of water.
Are they an 'over gravity' job or do St Peters have the facilities to do a vacuum evaporation?
Any idea what alc by vol they turn out (I bought the IPA)?