bignath
"Grains don't grow up to be chips, son"
- Joined
- 3/11/08
- Messages
- 2,611
- Reaction score
- 40
Hi all,
have been having a go at moving to all grain lately, and i was wondering if i could get some feedback as to how a single malt, single hop would go.
I was thinking of:
4kg Marris Otter
Cascade flowers up to 27-30 IBU's
US-05
66 degree mash
20 Lt batch
1048
1012
4.5% abv
Any thoughts as to if this would taste ok?
Want a SIMPLE recipe to get my processes down as i have not had much luck using spec. malts as well. Back to basics of all grain for me.....
cheers,
Nath
have been having a go at moving to all grain lately, and i was wondering if i could get some feedback as to how a single malt, single hop would go.
I was thinking of:
4kg Marris Otter
Cascade flowers up to 27-30 IBU's
US-05
66 degree mash
20 Lt batch
1048
1012
4.5% abv
Any thoughts as to if this would taste ok?
Want a SIMPLE recipe to get my processes down as i have not had much luck using spec. malts as well. Back to basics of all grain for me.....
cheers,
Nath