keifer33
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- 22/3/09
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Well after spending a fair chunk of time getting my new pot ready I finally got to test it out yesterday. Well as always it definitely didn't go smoothly. The pot I purchased is stainless steel and has four rivet like inserts holding the handles on the pot as seen in the picture attached. In short a few leak and allow liquid to leave the pot on drip everywhere with some just almost allowing a free flow. I managed to make it through the mash where they are submerged to the boil where they where no longer submerged by clogging up the wholes on the outside but obviously cant use this as a long term technique.
Now comes my main dilemma...how do I seal it? I have a tube of Selley's 401 Silicone (Link)which is heat resistant well above the temp I require and ok for 'incidental' food contact (unsure what they are trying to imply). I was hoping to just rub this around these rivets on the inside of the pot to seal the minor gap. Can anyone see any better way about this or a better product as im lost for reasonable ideas. They will normally just be submerged during the mash and only on a few occasions with a high gravity long brew will they be submerged for part of the boil with my calculations.
Now comes my main dilemma...how do I seal it? I have a tube of Selley's 401 Silicone (Link)which is heat resistant well above the temp I require and ok for 'incidental' food contact (unsure what they are trying to imply). I was hoping to just rub this around these rivets on the inside of the pot to seal the minor gap. Can anyone see any better way about this or a better product as im lost for reasonable ideas. They will normally just be submerged during the mash and only on a few occasions with a high gravity long brew will they be submerged for part of the boil with my calculations.