saniclean is used at 2.5ml per litre when used for sanitation, starsan is 1.5ml per litrelukasfab said:order sani clean instead of starsan by mistake from craftbrewer
is this sani clean stuff as good, use the same way?
cheers
you can put your keg on the bathroom scales, stop at 19kgGalBrew said:Go Saniclean for kegs as Don has mentioned. Starsan is a pain for keg sanitising as you tend to get so much foam you can't see your fill level till beer is all over the kitchen floor..... :beer:
That is not a bad idea Yob, cheers!Yob said:you can put your keg on the bathroom scales, stop at 19kg
Exact way i do my kegs these days although the heat from the boiling water is not to friendly on the glue for the rubber handles.Mantis said:Have never used chemicals at all for kegs, cubes or fermenters. Kegs I just rinse in hot water till all the beer sludge is rinsed out, empty a kettle of boiling water in and seal it, give it a swish about then hook it up to beer and gas lines and pull the water through done. Cubes rinsed till clear, then boiling water lid on and a good shake empty, done. Fermenters I scrub out till clean and again a kettle of boiling water , lid on and roll it around for a bit, empty done. Before using either cubes or fermenters another kettle of boiling water rinse then use. Have only ever had on infection and that's because I forgot to clean the tap on the fermenter
Just my 2c
Just clicked the "unlike" button by accident Mantis so forgive me. :lol:Mantis said:Have never used chemicals at all for kegs, cubes or fermenters. Kegs I just rinse in hot water till all the beer sludge is rinsed out, empty a kettle of boiling water in and seal it, give it a swish about then hook it up to beer and gas lines and pull the water through done. Cubes rinsed till clear, then boiling water lid on and a good shake empty, done. Fermenters I scrub out till clean and again a kettle of boiling water , lid on and roll it around for a bit, empty done. Before using either cubes or fermenters another kettle of boiling water rinse then use. Have only ever had on infection and that's because I forgot to clean the tap on the fermenter
Just my 2c
Q1- nfiTidalPete said:Just clicked the "unlike" button by accident Mantis so forgive me. :lol:
Kegs --- I do the same as you but add 4ml Phos + another 2-litres boiling water to sanitise each keg. Run through the keg then cool what's left & use to replenish my 2-litre spray bottle of Phos sanitiser because I've found that Phos solutions deteriorate after about a fortnight.
Being a tight bastard I keep putting off getting Starsan (Which lasts sooooo much longer or so I'm told?
Another reason for the delay in getting Starsan is that it foams so much added to the fact that I still have 3.5 litres of Phos from a BB many years ago. h34r:
QUESTION 1 --- Will Saniclean last as long as Starsan is reputed to?
QUESTION 2 --- Saniclean does not foam like Starsan according to the above posts --- Correct?
Thanks marksfish that's half my questions answered.marksfish said:Q1- nfi
Q2- saniclean was developed as a no foam sanitiser however there is a small amont of foam.
I do not fear the foam but happy to use a ml or two of Saniclean if it farts on the foam.Bribie G said:Do not fear the foam.