Hi Guys,
Yes I used to have rice hulls. I do not have them at the moment, and the website should reflect, that they are out of stock.
If I can get them again I will, but I can't at the moment.
An alternative..... It may or may not help, depending on the recipe. When you crack Malted Oats the husk is almost the same as a rice husk. If you can work a little of that into your recipe? I know it's not going to work for every beer.
On what goes into a Mash brew, none of the malts are sanitised, let alone sterilised. Just one of the reasons we boil. In the brew shop they must be separated from what goes in post boil - cold side, then your on the clean sanitised side, yeasts, hops, what ever else you want to put into a fermenter.
If I can get them back I will.
Cheers Steve