RecipeDB - True North Ale

Norsman · 2008-02-10T05:24:28+00:00

Overview Like This Unlike ipb.global.registerReputation( 'rep_post_298', { domLikeStripId: 'like_post_298', app: '', type: '', typeid: '298' }, parseInt('0') ); True North Ale Ale - American Pale Ale All Grain // Edit Delete Brewer's Notes Hops are the winner in this beer. Tasted at 1 week bottle conditioning, Still slightly green but beautiful floral-piney aroma. Bitterness is smooth and very appealing - almost comparable to Stella Artois but not as sharp. I will definately be replicating this hop schedule in a future brew. L batch --> Malt & Fermentables % KG Fermentable Yield EBC --> 6 kg Weyermann Pilsner Hops Use --> Time Grams Variety Form AA 63 g Simcoe (Pellets, 12.0AA%, 1mins) 28 g Simcoe (Pellets, 12.0AA%, 15mins) 14 g Simcoe (Pellets, 12.0AA%, 60mins) Yeast 100 ml Wyeast Labs 1028 - London Ale 23L Batch Size Brew Details Original Gravity 1.058 (calc) Final Gravity 1.014 (calc) Bitterness 42.5 IBU Efficiency 70% Alcohol 5.73% Colour 8 EBC Batch Size 23L Fermentation Primary 7 days Secondary 7 days Conditioning 2 days

Thread starter Norsman
Start date 10/2/08

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Norsman

Well-Known Member

10/2/08

True North Ale

Ale - American Pale Ale
All Grain

Brewer's Notes

Hops are the winner in this beer. Tasted at 1 week bottle conditioning, Still slightly green but beautiful floral-piney aroma. Bitterness is smooth and very appealing - almost comparable to Stella Artois but not as sharp. I will definately be replicating this hop schedule in a future brew.