punkin
Rarely Serious
- Joined
- 25/6/11
- Messages
- 2,116
- Reaction score
- 345
Brewer's Notes
Crystal 140 is medium crystal. Dark wheat is Midnight wheat. 150gm hop addition is flameout and 230 gm addition is dry hopped after 4 days in primary.
Brewmate colour is a lot darker at EBC 67.9
Brewmate colour is a lot darker at EBC 67.9
Malt & Fermentables
% | KG | Fermentable |
---|---|---|
![]() | 19.65 kg | JWM Traditional Ale Malt |
![]() | 1.22 kg | JWM Wheat Malt |
![]() | 0.95 kg | JWM Crystal 140 |
![]() | 0.95 kg | Weyermann Vienna |
![]() | 0.71 kg | JWM Chocolate Chit Malt |
![]() | 0.71 kg | Weyermann Wheat Dark |
Hops
Time | Grams | Variety | Form | AA |
---|---|---|---|---|
![]() | 230 g | Nelson Sauvin (Pellet, 12.7AA%, 0mins) | ||
![]() | 155 g | Nelson Sauvin (Pellet, 12.7AA%, 60mins) | ||
![]() | 150 g | Nelson Sauvin (Pellet, 12.7AA%, 0mins) | ||
![]() | 115 g | Nelson Sauvin (Pellet, 12.7AA%, 10mins) |
Yeast
![]() | 40 g | DCL Yeast US-05 - American Ale |
84L Batch Size
Brew Details
- Original Gravity 1.068 (calc)
- Final Gravity 1.017 (calc)
- Bitterness 67.2 IBU
- Efficiency 74%
- Alcohol 6.65%
- Colour 35 EBC
- Batch Size 84L
Fermentation
- Primary 7 days
- Secondary 7 days
- Conditioning 4 days