3GumsBrewing
Well-Known Member
- Joined
- 24/11/04
- Messages
- 460
- Reaction score
- 7
Brewer's Notes
The Cascade is actualy 30g of **Citra**, dry hop for 7 days after 7 days of fermentation.
Drink quick as I found the citra dissipates quickly.
Let me know if you do brew this, I'm always looking to improve the recipe.
Drink quick as I found the citra dissipates quickly.
Let me know if you do brew this, I'm always looking to improve the recipe.
Malt & Fermentables
% | KG | Fermentable |
---|---|---|
![]() | 5.5 kg | TF Maris Otter Pale Malt |
![]() | 0.25 kg | JWM Chocolate Malt |
![]() | 0.25 kg | JWM Crystal 140 |
![]() | 0.14 kg | Weyermann Carapils(Carafoam) |
Hops
Time | Grams | Variety | Form | AA |
---|---|---|---|---|
![]() | 42 g | Northern Brewer (Pellet, 8.5AA%, 60mins) | ||
![]() | 30 g | Cascade (Pellet, 5.5AA%, 0mins) | ||
![]() | 30 g | Centennial (Pellet, 10.0AA%, 10mins) | ||
![]() | 30 g | Horizon (Pellet, 12.0AA%, 15mins) |
Yeast
![]() | 2000 ml | White Labs WLP001 - California Ale |
Misc
![]() | 1 tablet | Whirfloc |
24L Batch Size
Brew Details
- Original Gravity 1.064 (calc)
- Final Gravity 1.015 (calc)
- Bitterness 62.4 IBU
- Efficiency 82%
- Alcohol 6.39%
- Colour 40 EBC
- Batch Size 24L
Fermentation
- Primary 14 days
- Conditioning 1 days