spacecadet
Member
- Joined
- 30/1/10
- Messages
- 9
- Reaction score
- 0
Brewer's Notes
Coopers Pale extract is Canadian Blonde kit.
First 0 minute hop addition was at flame out.
Second 0 minute hop addition was dry hopping 5 days into fermentation.
First 0 minute hop addition was at flame out.
Second 0 minute hop addition was dry hopping 5 days into fermentation.
Malt & Fermentables
% | KG | Fermentable |
---|---|---|
0.25 kg | TF Crystal | |
1.7 kg | Coopers LME - Light | |
0.5 kg | Dextrose | |
0.25 kg | Generic DME - Light | |
0.25 kg | Corn Sugar |
Hops
Time | Grams | Variety | Form | AA |
---|---|---|---|---|
25 g | Cascade (Pellet, 5.5AA%, 20mins) | |||
12.5 g | Cascade (Pellet, 5.5AA%, 0mins) | |||
12.5 g | Cascade (Pellet, 5.5AA%, 0mins) |
Yeast
7 ml | Coopers - Cooper Ale |
23L Batch Size
Brew Details
- Original Gravity 1.043 (calc)
- Final Gravity 1.011 (calc)
- Bitterness 9.7 IBU
- Efficiency 75%
- Alcohol 4.15%
- Colour 14 EBC
- Batch Size 23L
Fermentation
- Primary 14 days
- Conditioning 3 days