Ok I will start PM'ing ppl tomorrow so far looks like:
Goat
Asher
BigAl?
Captn Sensible (Lurker)
Deebee
Barfridge
Hoops (already PM'd)
Chatty (Already PM'd)
If you don't hear from me then PM me. If you are a slack ******* and haven't replied to the thread then now is your chance.
The plan for the brew after todays drinks is to bring 500g of a malt of your choice and we will brew with what shows up . Post what you are bringing so we can keep track of where we are at for the sake of producing a drinkable beer (I don't know that 500g of roast will promote diversity!). I will provide the hops but feel free to throw in suggestions.
Also vote for a yeast, I have:
1272 - American Ale II
1098 - British Ale Yeast
1968 - London ESB
1028 - London Ale
2308 - Munich Lager
3068 - Weihenstephan Weizen
3944 - Belgian Witbier
I will nominate 500g of munich to kick it off.
Jason
Goat
Asher
BigAl?
Captn Sensible (Lurker)
Deebee
Barfridge
Hoops (already PM'd)
Chatty (Already PM'd)
If you don't hear from me then PM me. If you are a slack ******* and haven't replied to the thread then now is your chance.
The plan for the brew after todays drinks is to bring 500g of a malt of your choice and we will brew with what shows up . Post what you are bringing so we can keep track of where we are at for the sake of producing a drinkable beer (I don't know that 500g of roast will promote diversity!). I will provide the hops but feel free to throw in suggestions.
Also vote for a yeast, I have:
1272 - American Ale II
1098 - British Ale Yeast
1968 - London ESB
1028 - London Ale
2308 - Munich Lager
3068 - Weihenstephan Weizen
3944 - Belgian Witbier
I will nominate 500g of munich to kick it off.
Jason