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brettprevans
HB so good, it will raise the dead
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lunchtime reading....
chapter 9 of 'The undercover Economist' - Beer, Chips and Globalisation....
chapter 9 of 'The undercover Economist' - Beer, Chips and Globalisation....
chappo1970
Piss off or Buy Me A Beer
Good Friday is always seafood. On the menu is Prawns, whole snapper and 3 big mud crabs in chilli and burnt garlic sauce 
Muddies have been sensational. The big wet has flushed them down into my super secret spot. B)
Muddies have been sensational. The big wet has flushed them down into my super secret spot. B)
Good Friday is always seafood. On the menu is Prawns, whole snapper and 3 big mud crabs in chilli and burnt garlic sauce
Muddies have been sensational. The big wet has flushed them down into my super secret spot. B)
YUM YUM....
I think I may roast a chicken!
brettprevans
HB so good, it will raise the dead
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no idea. we dont do good friday. Although Ive been roped into working for my folks at their fish and chip shop for the evening on GF, so hamburgers are the go I think just to rub it in to all those eating fish. Go Heathens! :lol:
its so funny. every year you get there people come in to get fish for good friday and they ask if they get a few dims sims while they wait and scarf them down all guilty like because they arent meant to be eating meat... its hilarious. how can these people not go 1 day without meat. i know tastes better because its forbidden meat but come on.
:icon_drool2: forbidden meat :icon_drool2:
edit: when we did do big family easter lunches years ago with the side of the family that follows the GF thing, we always used to do a few big salmons on the bbq, and stuff like smoked eel dip etc. yum. LOVE salmon.
brettprevans
HB so good, it will raise the dead
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berries and im assuming balsamic vinager on top? YUM. love a good pav.
balsamic, basil, lime zest strawberries on top... I have mastered the PAV! They can now be cut with out breaking! Ive being requested to make one for Easter Lunch at work. Easy peasy!
Adamt
Too busy (lazy) to brew.
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Balsamic and basil on a pav? Never seen that... sounds interesting!
I didn't have ADSL at home from 10pm last night, 'til 5pm today. I think it'd take 4 digits (in base 10) to count the number of times I tried to open a web page or do something that required the Internet, forgetting that I didn't have it.
I didn't have ADSL at home from 10pm last night, 'til 5pm today. I think it'd take 4 digits (in base 10) to count the number of times I tried to open a web page or do something that required the Internet, forgetting that I didn't have it.
The basil works really well... Just not to much!
drsmurto
Well-Known Member
Good Friday will be Panang Curry (beef) - curry paste made from scratch. Its been way too long since I had a panang curry.
And since I am in the mood for curry, Thursday night is my fiery jungle curry. Tonight is chilli con carne.
Apologies in advance to Mr Gore :lol:
And since I am in the mood for curry, Thursday night is my fiery jungle curry. Tonight is chilli con carne.
Apologies in advance to Mr Gore :lol:
argon
firmitas, utilitas, venustas
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Bwahahahaha….. :lol: :lol: :lol: :lol:
http://www.news.com.au/breaking-news/cucum...0-1225847704304
http://www.news.com.au/breaking-news/cucum...0-1225847704304
That guy is the biggest ******** I know, he needs to loosen up, stop being so tight lipped and just drop it before I tear him a new one.
WarmBeer
Unhappy camper
That story has a familiar ring to it. One might even call it a regular occurrence.
Tee-hee-hee :lol:
