So I'm gonna be in the US soon. Just found out that around the corner from where I'll be staying most of the time is a pub with Pliney the Elder and Dogfish Head's 60 Minute IPA on tap.
Just thought you might like to know.
Good Friday is always seafood. On the menu is Prawns, whole snapper and 3 big mud crabs in chilli and burnt garlic sauce
Muddies have been sensational. The big wet has flushed them down into my super secret spot. B)
no idea. we dont do good friday. Although Ive been roped into working for my folks at their fish and chip shop for the evening on GF, so hamburgers are the go I think just to rub it in to all those eating fish. Go Heathens! :lol:Whats for lunch on Good Friday?
berries and im assuming balsamic vinager on top? YUM. love a good pav.
Balsamic and basil on a pav? Never seen that... sounds interesting!
I didn't have ADSL at home from 10pm last night, 'til 5pm today. I think it'd take 4 digits (in base 10) to count the number of times I tried to open a web page or do something that required the Internet, forgetting that I didn't have it.
Bwahahahaha.. :lol: :lol: :lol: :lol:
http://www.news.com.au/breaking-news/cucum...0-1225847704304
That story has a familiar ring to it. One might even call it a regular occurrence.That guy is the biggest *** hole I know, he needs to loosen up, stop being so tight lipped and just drop it before I tear him a new one.
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