Malt Cider = Graff

[Guysmiley54]

If you're looking for toffee flavours in a cider...

I took about 4KG of honey, boiled it down to a deep dark toffee, and then added 18L of apple juice... It's like a cider with some very yummy toffee/candy apple/toasted marshmallow flavours. There's a recipe for it in Le Menagier de Paris, a 15th century cookbook.

Now that sounds like a wild recipe there!! 11% alcohol or thereabouts? :beerbang:

Do you have a recipe perchance?