als_world
Well-Known Member
- Joined
- 3/4/05
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Sintax, I think the only problem with those "direct connect" taps is that there's no pressure drop (ie - balancing) between the keg and the tap. If you've got even a moderately foamy beer you won't be able to pour a glass without it being all head. You would need to keep the pouring pressure fairly low.
If anyone has used one of those taps successfully I'd be happy to be proven wrong.
If anyone has used one of those taps successfully I'd be happy to be proven wrong.