mr_tyreman
Well-Known Member
- Joined
- 27/2/09
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Hey guys i understand the temp control situation for my fermenting fridges, but i was thinking about my keg fridge and was wondering what were your thoughts on temp control and more importantly probe placement?
I run a ATC-800 on my keg fridge and it's minimum temp is 5*C which is fine with me, just wondering though, should i tape the probe to the keg to get a more accurate temp reading? or just leave it dangling in the air space of the fridge?
not that it matters, because the temp is perfect...but it just made me think....and since im no good at thinking, i'll just ask you guys
* Just a note, i run a temp control because i have frozen a few kegs in my time and i dont like it
Cheers
I run a ATC-800 on my keg fridge and it's minimum temp is 5*C which is fine with me, just wondering though, should i tape the probe to the keg to get a more accurate temp reading? or just leave it dangling in the air space of the fridge?
not that it matters, because the temp is perfect...but it just made me think....and since im no good at thinking, i'll just ask you guys
* Just a note, i run a temp control because i have frozen a few kegs in my time and i dont like it
Cheers