Furstenberg Premium Lager
- Thread starter SDJ
- Start date
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I was wondering if anyone has a recipe for something similar?
Jazman
Fishweide BrauHaus
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a basic german type lager would do
with about 95 %german pils malt i like 5 % vienna malt or a light munich malt be fine
hops around the 20 ibu bitter with perle or northern brewer and the rest of the hops use hallertua or tettnanger and u get a type of beer like furstenberger soft water be good too
so around 30 to 35 ibu be fine
so about 20 ibu with a bittering hop at 60 mins and the rest with hal or tets additon at 10 min another at 5 then maybe another at flame out be ideal
with about 95 %german pils malt i like 5 % vienna malt or a light munich malt be fine
hops around the 20 ibu bitter with perle or northern brewer and the rest of the hops use hallertua or tettnanger and u get a type of beer like furstenberger soft water be good too
so around 30 to 35 ibu be fine
so about 20 ibu with a bittering hop at 60 mins and the rest with hal or tets additon at 10 min another at 5 then maybe another at flame out be ideal
