EPA, would you....

[lukasfab]

kegged this EPA on the weekend and had a little taste
not getting much flavour, not sure never brewed this style

would you guys dry hop this as well??



english pale ale (Extra Special/Strong Bitter (English Pale Ale))

Original Gravity (OG): 1.050 (°P): 12.4
Final Gravity (FG): 1.013 (°P): 3.3
Alcohol (ABV): 4.91 %
Colour (SRM): 8.1 (EBC): 16.0
Bitterness (IBU): 42.3 (Average)

94.27% Golden Promise Malt
5.73% Crystal 60

1.1 g/L East Kent Golding (5.4% Alpha) @ 60 Minutes (Boil)
0.3 g/L East Kent Golding (5.9% Alpha) @ 60 Minutes (Boil)
1.8 g/L East Kent Golding (5.9% Alpha) @ 15 Minutes (Boil)
1.8 g/L Challenger (7.7% Alpha) @ 10 Minutes (Boil)
0.9 g/L Challenger (7.7% Alpha) @ 0 Minutes (Boil)


Single step Infusion at 66°C for 60 Minutes. Boil for 90 Minutes

Fermented at 18°C with Danstar Windsor


Recipe Generated with BrewMate

 

[manticle]

Up to you but challenger does work well as a dry hop. Don't leave it in too long though.

next time try 1469 or if it's still around - 1026 PC (British Cask ale)