A neighour and i want to get into the full AG part of brewing and i'd like to know if its easy enough to do a double sized batch in AG to each fill up a keg at the end of the brew. Is it too hard to start off doing large batches or is it just a matter of having larger equipment and more ingredients etc? I have been doing a simple method of BIAB for a while now so i have a bit of an idea whats involved.
If it can be done what size mashtun (esky) and kettle do i need? Or are we better of getting our own gear?
Any help would be great.
If it can be done what size mashtun (esky) and kettle do i need? Or are we better of getting our own gear?
Any help would be great.