citizensnips
Well-Known Member
- Joined
- 9/7/07
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Yesterday I took a trip to my local hombrew store and purchased the sparkling ale kit along with some liquid malt extract and some goldings hops. I am in a dilemma though because after not brewing for around a year my memory failed me. I remembered that you could re culture the coopers yeast and for some reason thought it only took 1 or 2 nights for the yeast to wake back up. So on my way home i picked up a bottle of sparkling ale. So thinking that this would be ready for my brew tomorrow afternoon i got a rude shock when i went back over some old information of mine and found out you should do it 4-5 days before you plan to pitch. So the question is do i go ahead with the planned brew tomorrow and use the yeast under the lid of the can, or do i wait till most likely what will be next weekend to use the recultured yeast.
P.S please take into account that my brew supplies are running on empty.
Cheers
P.S please take into account that my brew supplies are running on empty.
Cheers