Coriander And Lime Beer

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Sinfathisar

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Making a lime and coriander beer with a Morgan's Lager as base - what's the best fermenting temp? Can tells me 25-28C but that seems high compared to last weeks beer (Mexican Cerveza) which was 15-18C.
 
15-18C depends on yeast supplied. Morgans lager yeast appears to be a hybrid lager ale mix. keep below 20C should be safe.
 
Happy to report that the Lime and Coriander brew is fab! :icon_cheers:
 
what were the additives to your brew to get this fine beveridge.
 
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