homebrewnewb
Well-Known Member
sounds aboot right. good man carry on.
They're keen enough to sell it that they agreed to deliver it for me. Not bad considering the size of the thingmtb is a bit quite here, I reckon he's gone to pick it up. ( swmbo is probably out )
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I now run two fermenters in the vb fridge (1.8amps) and have 4 kegs in the white fridge conditioning (1amp). Also have a kegerator up the house with another 3 kegs in , hence the power bill getting out of hand . I'm on the look out to replace the vb fridge to something more efficient
I wouldn't think a fridge just used for fermenting would use that much power? It shouldn't have to be on much to maintain ale temps, unless its really ****.
Right and wrong. The fridge will draw that current regardless of what the set point is if the compressor and in my case the fans are running. Obviously it cycles off for quite sometime when only trying to achieve 15-18 degrees. Even my double door cycles of when set at 1 degree via the stc I've wired in place of the factory thermostat and it's inside the shed in fnq. Commercial fridges are one of the most inefficient ways to refrigerate anything due to the construction. The point I was trying to make is if room isn't an issue your going to be far better off with domestic fridges but just don't get the wow factor. Iv contemplated ditching the lot and building a small coldroom
The amount of energy (warmth) drawn into the fridge from outside is proportional to the delta in temperature.
IMO, the reason to get this type of fridge is the bling-factor of the glass door, ignoring the negatives.
Ten kegs*$650, even in AUD, is a lot of money for storing 6 kegs.
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