Bishop Hats. Low heat but cool looking. Good in saladsdoon said:what are the ones in the second photo?
I have their Kutbil-Ik because it is available in my 2nd closest bottle-o (which also stocks extended SN range) and I say that it is not enough heat. I am sure some of the super hot chillis in this thread would burn me a new one, but I was disappointed with the heat out of this exxxxxxxxxxxxxxxxtra (or however many x'es) sauce. I reach for the Chef Kenny hot sauce that you can get here and it has decent heat but also flavour, but it also uses a little bhut to boost.carniebrew said:
Cube said:Toss it before it infects the others. Seen it in my lot and it decimated the rest like fruit fly did the season before. A virus I think I traced it down to. Leaf curl and yellowing leaves is not a good combo.
felten said:I've got the same problem as you Rendo, I planted a few dozen plants and some of them in certain areas of the garden look exactly like yours. Strangely enough, all of the infected ones ended up next to established tomatoes.
I picked the curly parts off some of my plants and the growth came back healthy and green, something you could try maybe.
ed; here's a pic of one where I pinched the infected growth out, still not fully grown.
1.JPG
Bribie G said:Yup, leaf curl and whitefly. There are a couple of things you can try. Batz will jump up and down but I go in with the big guns and spray with Confidor early in the season then every couple of weeks - it's a systemic insecticide and eventually if you eat 15Kg of chillies a week you will glow in the dark and your **** will drop off. However the whitefly will be kept at bay. It's at any supermarket.
You can also try a copper spray which coats the leaves with white gungy stuff, but it saved my plants on Bribie Island last year.
I'm growing my collection in pots - a prolific Thai bullet style that's a killer, a long green Thai called "Fire" and a nice big fleshy mild thingo that you can stuff. I'm now self sufficient after only 3 months here, and with chillies at $30 a kilo you'd be crazy not to grow your own.
Try feeding them with Saesol.Gryphon Brewing said:Ok I have a fruit problem, all my plants (thanks Tony) are in the ground and doing well but I cant get the the flowers to fruit they just drop.
I only have two plants each with a single Seven pod the rest nothing . The plants only get partial sun and have had several runs of flowers but F- all fruit.
I have a generic long chilli next to them (hotties) and it has heaps of tasty things on it. WTF??
Nev
Cube said:RENDO: Back off on the pyrethurum and up the white oil spray and see how that goes. Google homemade white oil. Basically a soapy spray mixture that lots and lots of bugs hate. It's a fine line between nuking some baddies and also getting rid of the goodies and a nice balance. I work outside lots and I actually have a large coffee jar that I swoop up any good ladybugs on my travels and bring home and release them into my garden They are relentless predators and only leave when the food runs out!
Like you I learnt that growing tomatoes are great for destroying your other garden as it brings in pest after pest after pest. I gave up on tomatoes two years ago and my 'issues' have dropped significantly.
Stux said:Just picked the first Jalopeno harvest for a BBQ tomorrow
image.jpg
66 Jalopenos, some are vey mild, some are quite hot
We're making jalopeno Poppers wrapped in home cured bacon
The pablanos are coming along great too, nearly as big as your hand
I can post you some laterQldKev said:I've got to get my hands on some Jalopeno seeds. yum
QldKev
Yespunkin said:Are poppers ABT's? I love ABT's.
Let me know when you have some seeds handy, and I'll definently take you up on that. I'm after something that has a nice taste, and can be thrown into a salad or sandwich, but has a bit of a kick. If you want some from my plant let me know, they are the best chilli I've tasted for asian cooking.Stux said:I can post you some later
Hot ones or not?
Expect to have habanero and poblano later too
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