Brewing Tonight - Live Updates

[donburke]

weighing 19kg grains





56 litres strike water heating up





milling the grains





hard work, time for quick beer




salt additions for the mash




grains milled





doughing in





giving the mash a good stir





resting at 66 from 5:20pm






updates soon

 

[Liam_snorkel]

opcorn:

 

[Cocko]

Woo Hoo!

One of the nicest rigs around and now live action shots....

opcorn: and :Tissues:

:beerbang: Good work DB!

 

[DU99]

another beer :drinks:

 

[Online Brewing Supplies]

**** I am cancelling my date with Jen Hawkins just so I dont miss the action :lol:
Nev

 

[Acasta]

hard work, time for quick beer

View attachment 57298


and a quick shot of heroin

View attachment 57299

Looks good, will be good to see in action.
You should take some vids of crucial steps and techniques if you have the equipment for it.
Cheers

 

[Helles]

Not being picky here or a smart arse But
Im pretty sure doughing in is spelt doe in
And is in reference to the temp as in cold water
At that temp of 66'c it is called Mash in
Not sure if im right but
It's what i keep telling my Mate who likes to call it Doe in
You are right it is time for a beer
Good luck with the beer anyway
What are you brewing
How much do you get out of 19KG
Mashing 16 Kg tomorrow myself

 

[glenwal]

Not being picky here or a smart arse But
Im pretty sure doughing in is spelt doe in
And is in reference to the temp as in cold water
At that temp of 66'c it is called Mash in
Not sure if im right but
It's what i keep telling my Mate who likes to call it Doe in
You are right it is time for a beer
Good luck with the beer anyway
What are you brewing
How much do you get out of 19KG
Mashing 16 Kg tomorrow myself

Not being picky here
but haikus are five seven five
its time for a beer

 

[donburke]

heating up the sparge water

 

[donburke]

hops weighed

 

[Liam_snorkel]

Not being picky here
but haikus are five seven five
its time for a beer

:lol:

 

[real_beer]

doughing in

View attachment 57301

Your rig looks great. If you want to you can now also fill in the 'Assistant Brewer' info in your brewing software.

 

[donburke]

boys getting hungry

 

[dougsbrew]

t90 amarillo -- nice.

 

[The Village Idiot]

Come on guys.... what next????????? Another beer would be my guess.

 

[Liam_snorkel]

I'm interested in what's on the grill

 

[dougsbrew]

I'm interested in what's on the grill

im thinking rib eye with spanish onion and bacon.

 

[Cocko]

More beers I am tipping...

 

[_HOME_BREW_WALLACE_]

whats the recipie don?

 

[donburke]

first runnings into the kettle