Neanderthal
Well-Known Member
I was in a bit of a hurry and thought I would do two parrtials at once.
Typically rushing about I got a bit careless.
I mixed the fermenters up and ended up putting the Coopers IPA can into the Munton Nut Brown Ale fermenter
Anyway,only time will tell if it is drinkable.
1 can Coopers IPA
1 can coopers amber malt
Steeped for 30 mins in oven at 60c.
125g chocolate malt
125g caramunich 11
15g Cascade hops
Added to fermentor
200g Corn syrup powder
250g wheat malt.
Typically rushing about I got a bit careless.
I mixed the fermenters up and ended up putting the Coopers IPA can into the Munton Nut Brown Ale fermenter
Anyway,only time will tell if it is drinkable.
1 can Coopers IPA
1 can coopers amber malt
Steeped for 30 mins in oven at 60c.
125g chocolate malt
125g caramunich 11
15g Cascade hops
Added to fermentor
200g Corn syrup powder
250g wheat malt.