abyss
Well-Known Member
- Joined
- 30/4/11
- Messages
- 300
- Reaction score
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Now that it's been mentioned I'm in if its gunna happen.Good on ya cliffo I'm in [emoji106]
Now that it's been mentioned I'm in if its gunna happen.Good on ya cliffo I'm in [emoji106]
Photo, otherwise it didn't happen.I just threw 20ml into a keg of Irish red with stubborn 1084 and shook it like crazy. Looking forward to seeing how it goes compared to gelatin.
And another legend is born. 40 hours in keg.
View attachment 106968
Thanks for the comments, especially ///
I'm about to start fermenting under pressure in a cornie and transferring to a second one. Plan A had been to fine in the primary before transferring, then CC and serve in the second one.
Of course that has now been demoted to plan Z as I'll be reculturing in most cases.
Thanks cliffo you're a legend.
Bribie....is that the image of god I can see shining within that beer?
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