I placed mine to ensure 6L of kettle loss to trub, by dumping in 6L of water and marking the water line - that's where I installed the outlet valve. You may not want that amount of kettle loss, I did so because I had kettle capacity to spare and I often do large & hoppy double batches where I aim to leave a significant amount of hop matter in the kettle. Works well, I let the kettle sit for 30min after pulling out the IC to settle out. Runs almost completely clear into my fermenters.