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Back for another crack at it!!

Discussion in 'Welcome!' started by Brendan, 16/2/19.

 

  1. Brendan

    New Member

    Joined:
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    Location:
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    Posted 16/2/19
    Just dropping a line to say Gday.
    After having an unsuccessful crack at home brew about 10 years ago. I back to have another go.
    Looking forward to the experiences and adventures that come with making beers.
    Thanks.
    Brendan
     
    bevan likes this.
  2. bevan

    Well-Known Member

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    Posted 24/2/19
    Welcome Brendan! I did the same thing and the best advice I got when starting back was temp control during ferment. If you can get an old fridge big enough to fit your fermenter and a controller to keep a constant temp (need a heat pad to raise temp as well). Was the best thing to improve taste of my beers, then it was a slippery slope into all grain brewing which took it up another level! Love brewing!
    Cheers Bevan
     
  3. brewgasm

    Well-Known Member

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    Posted 24/2/19
    Welcome, +1 temp control. Yeast selection is also going to improve the beer.
     
  4. wide eyed and legless

    Pro Pro

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    Posted 24/2/19
    Greetings Brendan, hope you manage to stick with it this time.:)
     

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