G'day Guys
about 2 months ago i saved some of the slurry (mixed with some water) from an APA using US-56 yeast.
My questions are is it still OK to use - its been in a sealed container in the fridge for this time. and
as the slurry in the container has seperated to look like the bottom half is just slurry and the top half is much clearer - should i pitch the lot or should I poor the clear stuff off first or should I only use the clear stuff??
I hope this makes sense.
Also, should i let it warm up to the temp of the wort before pitching?
thanks
adam
about 2 months ago i saved some of the slurry (mixed with some water) from an APA using US-56 yeast.
My questions are is it still OK to use - its been in a sealed container in the fridge for this time. and
as the slurry in the container has seperated to look like the bottom half is just slurry and the top half is much clearer - should i pitch the lot or should I poor the clear stuff off first or should I only use the clear stuff??
I hope this makes sense.
Also, should i let it warm up to the temp of the wort before pitching?
thanks
adam