Beerbarron1
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- Joined
- 25/8/13
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[SIZE=medium]Hi I am new to home brewing and am having a go at my 1st[/SIZE] all grain....(trying a Oktoberfest style) with the following:
[SIZE=medium]3 kg Pilsner Malt[/SIZE]
[SIZE=medium].5 kg Caramel Malt Dark[/SIZE]
[SIZE=medium].5kg Victory Malt[/SIZE]
[SIZE=medium]The hops I have are:[/SIZE]
[SIZE=medium]Tettnanger and Warrior – both pellets (about 90g of each)[/SIZE]
[SIZE=medium]How much of the hops would I need to add to the boil and at what times? Unsure about where to start with this....my brew pot hold 8 litres....any advice is greatly appreciated....Thanks [/SIZE]
[SIZE=medium]3 kg Pilsner Malt[/SIZE]
[SIZE=medium].5 kg Caramel Malt Dark[/SIZE]
[SIZE=medium].5kg Victory Malt[/SIZE]
[SIZE=medium]The hops I have are:[/SIZE]
[SIZE=medium]Tettnanger and Warrior – both pellets (about 90g of each)[/SIZE]
[SIZE=medium]How much of the hops would I need to add to the boil and at what times? Unsure about where to start with this....my brew pot hold 8 litres....any advice is greatly appreciated....Thanks [/SIZE]