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this may sound a little stupid but has any body looked in to starting a rent a keg buines. i only ask becuase i started brewing about two years ago and i think im getting pretty good at it and im for ever getting requests from my mates and even strangers wanting to rent my kegs of me for parties...

hey im gunna make a 60 lt hieniken clone i was thinkin 3 cans of coopers euo lager 1 kg light dry malt 2.5 kg be02 unsure on hops unsure on yeast and cos this will fill three kegs i was thimkin ill put 100ml of lemon juice in 1keg, 100ml lime juice in 1 and leave 1 as normal what do you reckon?

when your white choc porter is ready i'd like to hear about it to. cheers start a new topic or something

yeah yeah i no i typed it all out and then relised it was caps lock. im at work and dont ve time to retype things. cheers for your help bro

I'VE JUST READ SOMTHIN ABOUT COLD CRASH WHAT DOES THIS MEAN AND HOW DO I GO ABOUT IT. ALSO DOES ANY ONE HERD ABOUT GET YEAST FOR PALE ALE BREWS OUT OF PALE ALE STUBBIES IF TERE ALREADY THREADS ON THIS CAN POINT ME IN THE RIGHT DIRECTION

hey you guy seem to no a lot about cider. ive done three cider 2x 22l and 1x 55l but they have all been can of goo jobs you reckon juice is better mine have been pretty good just a bit syrupy . and do you think adding half a dozen peeled a cored apples into the fermenter would help

hey guys i,ve also got a cascade choc mahogany tin. have done 1 and it just been bottled can't wait. if use could give me mor einfo on thios london choc porter id be greatful.

sweet as, cheers dude

hey i've heard conflictin stories about water quality and filters. i live in darwin and our water is pretty good however some people have told that if you want to make really good beer you need a water filter, rain water, or even bottled spring water what do you guy's think? has any one made the...

cheers guys i'll give that one a try tonight after i bottle my porter.

the the stuff i've got is called brewise liquid gluecose and comes i a 1 kilo tin. is there any pros,cons in using one or the other that any one nose of?

what the deal with liquid sugar? is it better than dextros brew enhancer , and whats the diff between dextrose, brew enhcr 1 and brew enhcr 2

hey i've got a coopers carona brew kit has any one done a good brew with one of these kits? and if so any tips on makin a clone would be great? The ragin pisswreck

sweet as, cheers guys you've been more then helpfull

cheer dude you've been more than helpfull its been at 6SG for three days now so i think i bottle tommorrow

hey i take it you guys are'nt using hydro lights to grow these hopps. if so has anyone tried it cos i got a couple of lights left over from when i was growin................ well lets just say the were 'tomartos' any way i quit smokin, i mean eatin tomartos and there sittin there doin nothin. i...

oh and one other i take it that safale is a type off yeast?

hey guy wonderin if yous could help me out with somethin. i did a coopers honey mahogany porter kit brew 2 weeks ago i added the can off malt, 1kg dextrose , 1kg of liquid sugar cooked for 45min, ice bathed and tooped up to 23 lt and pitched yeast. started slow but then moved along well after 2...

its ok laugh at me all you want, the girlfriend always does! Na havn't used many forums but im bloody glad i joined this one. been read alot about brewing and i've learnt more of this site then anywhere else and thanks a lot you guys are really helpful, no seriously thanks from the raging...

hey a little window just popped up with some one sayin they do AG in darwin and there waiting some more pieces to arrive before they can do another AG. any how i pressed the wrong button i lost the window. when its all set up and ready to go let me no and if you don't mind i'd like to come along...