Recent content by booargy

be careful if buying

a good calculator for this can be found here http://homedistiller.org/calcs/dilute Put coke bourbon and keg in a fridge set at 0c, this will help keep CO2 in solution. then just fill the keg, purge and set to serve pressure. i have found unless you have time dont **** with the CO2 volumes.

If you have talk about it you don't really have it, some people are full of shit.

PAULINE FOR RM! now there's some big shoes to fill.

is not the best but this time of year should be alright

the bit that they screwed into was a plastic bung that was hammered in when it was filled. i don't think you can get them anymore.

Like has been said silicon bung with a stainless bolt and 2 large washers to tighten it. More than likely the spear assembly looked like this.

a plastic bung is driven in after filling and the spear attachment is screwed in and the spear shoved through the plastic bung. I think

what you can't handle a full one.

sorry that had already been said :blink:

If you are going to have something fabricated you are better of getting what you want. It costs money to have things custom made and as cheap as he may be it is still going to take coin to buy materials and consumables. things like argon filler rod grinding discs they start to add up.

300mm came from brewershardware. spools and reducers from stilldragon

200mm or 8", clamp about $45, a spool is $200, reducer is $200, i have a 300mm ferrule and end cap and clamp which cost me about $500 from brewshardware.

Tri-clovers are expensive but well worth the coin. My wort boiler for starters only cost me about 1k

Try it