I recently tried harvesting yeast from a beermakers premium lager. I then pitched a small vegemite sized jar into my honey cinnamon dark ale on Sunday. Today it was going that hard that it blew the water out of the airlock and sprayed the immediate area with my precious dark ale. I refilled the soiled airlock and it has subsided enough the leave the water in the airlock at least.
I guess the jar had too much yeast in it Will this ruin the beer or just make it brew quicker?
cheers
Steve
I guess the jar had too much yeast in it Will this ruin the beer or just make it brew quicker?
cheers
Steve