What Styles Have You Brewed In 2009?

[Brewer_010]

So what styles have you brewed this year?

I have made:

Dry stouts
Altbier
Porter
American Amber Ale
IPA
Australian Ale
Pilsner
Ordinary Bitters
Weizen (next week)

Probably not all true to (BJCP) style, but broadly based on them anyway.

2010 will be a whole blank slate of potential brews .

 

[jeddog]

Mostly
APA's
Amber Ale's
Porters

Very keen to make a Strong Belgian Ale.
Anyone got a All grain recipe?

also going to try Tony's Saison Stout

 

[Muggus]

Have to check out the database for this...
Ginger Beer (ok, not a style, off to a bad start)
Saison
North English Brown Ale
APA
Belgian Pale Ale
Dunkelweizen
Foreign Stout
Standard Bitter
Sour Mash Ale (not a style really?)
Australian Lager
Weizenbock
Imperial Pilsner
American Brown Ale
Summer/Blond Ale
Cider
Mead
Helles Lager
Schwarzbier
Imperial Stout
American Stout
Belgian Strong Dark Ale(today)

 

[raven19]

Only been AG brewing for about 12 months, so from the database... in no particular order...

Dunkelweisen
American Brown Ale x2
Corona Clone
Belgian Pale
Old Ale
Dr S Golden Ale x2
Red Ale
Robust Porter
Hefeweisen

 

[MitchDudarko]

Mostly lagers. K&K. Going into BIAB in the new year, can't wait, just need a few more things. Would be good if we posted the brews which were surprisingly good.

 

[Pumpy]

For me I have been brewing mainly the paler beers Pilsners and APA , drinking beers that were not going to hang around .

* these would been my favourites mainly because I was happy with my ability to make pilsners were improving ( thanks to listing to many BN podcasts )

*Mai bock
*Standard American lager
*German Pilsner
German Kolsch
APA
Blonde Ale
Californian Common

*English pale ale
Enlish Ordinary bitter
English Special bitter
English Northern brown
English Southern brown
English Mild


Pumpy

 

[Brad Sofield]

Not many-
American pale Ale
English Dark Special Bitter
Wiezen
Need to drink more to brew more!

 

[Thommo]

A lot of the usuals, but the new styles this year are Porter, Belgian PA, and Ginger Beer.

New style on the list for end of this year or early next year are Stout and Saison.

 

[matti]

A busy year with littel e time for brews but out of memory bank.

2 lagers
APA
IPA
English bitter and a couple of partial adhoc brews.

 

[Pumpy]

A busy year with littel e time for brews but out of memory bank.

2 lagers
APA
IPA
English bitter and a couple of partial adhoc brews.

Matti that is pathetic ,piss ,poor, performance, for the amout of time you spent on the forum, HTFU

pumpy

 

[Frank]

New style on the list for end of this year or early next year are Stout and Saison.

Or combine the 2 like Tony has.

 

[bconnery]

Munich Dunkel
Wit
ESB (one with Rye, which unfortunately succumbed to my early year wild yeasts issues...)
Porter
Bitter
APA
Aussie Pale Ale
American Brown (with Hazelnut)
Blonde Ale
Oktoberfest
Aussie IPA

 

[Hutch]

Kids have certainly restricted brewing output, but I've managed...

a few Aussie Pale Ales
Aussie lager
a few APA
Cal Common
Oatmeal stout
a few English Best Bitter
Belgian and French Saison
Dortmunder
Pils
American Brown

 

[schooey]

Hmm... from memory

RIS
Marzen
AIPA
Weizenbock
Mild
ESB
IIPA
Chocolate Porter
Topaz Imperial Pils
Schwarzbier
Numerous APA's
Imperial Porter
Various Summer Ales
Belgian Pale
and an experimental Beer Sticky

 

[Cocko]

A LOT of beer not many styles....

APA's
Irish Red
Aust. PA
Cream Ale
Wit
Blonde

BeerAlchemy is telling me 1910L..... Oh dear

I am brewing for 3 tho....

 

[bum]

1910L

Fark.

Ales mostly: Pale; American Pale; Indian Pale; Golden; faux-lager with ale yeast. One thing I'm calling a ginger larger (ginger beer with S-23, dunno how it is yet as I've had a difficult time with temp control and am afraid to bottle).

[EDIT: tyop]

 

[HoppingMad]

APA x 8
Australian Pale x 3
Export Stout
Sweet Stout
Belgian Golden Strong Ale
Bock
English Bitter
Cider
HefeWeizen
Pumpkin Ale/Specialty Beer (Just bottled)

Bit of a theme - loads of ale yeast being used here! Hope to dabble in a few lagers/pilseners in 2010. (New Year's Resolution!)

Hopper.

 

[Stuster]

Witbier.
Braggot.
US Wheat.
Dark saison.
Pale brett ale.
Summer ale.
Belgian Dark Strong.
Old Ale.
Bitter (Several).
APA (Several).
Brett Porter.
Blonde ale.
American Amber.
Southern Brown.
Amber lager.
Schwarbier.
Lambic.
Scottish 60/-.
AIPA.
Amber hefeweizen.
Berliner Weisse.

Seems I've been busy.

 

[Bizier]

UK Pale Ale
US Pale Ale
US Brown
IPA
IIPA
Mild
Hefe
Cider
Old Ale
Belgian Pale Ale
Strawberry Blonde Ale

I think that is about it. I think I need to go more interesting and more planned in 2010

 

[beers]

I've temporarily "lost" my records from Jan - March.. From March It's been:
Ordinary Bitter
A few random SMASH pale ales
Oaked Imperial Porter
Oaked Oat Porter
Brown Porter
Brown Ale
Scottish 80
American Stout
Dunkel
A few IPA's
American Brown Ale
CAP
Apricot Ale
Light IPA
Hefe
Lambic
Saison

& hoping to get down another Light IPA & a Faux Pils before new years