What Do You Do With Your Used Grains After Mashing?

[manticle]

11 months and 4 hours. Most of the work was in the lapel trimming although the cuffs were also problematic.

 

[Lecterfan]

Now we're getting to the good stuff...

 

[chefeffect]

My calf and sheep love them, especially when they are still warm, hopefully they absorb the flavour :icon_drool2:

 

[sim]

im still trying to get a decent loaf of bread with 50% spent grain, the rest is sealed up in paint pails till i make a hot compost heap. theres reckon theres potential for mushroom farming, and one day il do this:

http://en.wikipedia.org/wiki/Upflow_anaero...anket_digestion

...and, naturally, take a bath in it.


sim