Using Left Over Hops

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I also did a freezer clean out last week, chucked 300g of assorted hops (10 variety) into a basic ale @6min left on the boil. The hydro sample is veeery tasty.
 
I am currently drinking the second keg of my latest effort.....46L batch 570grams broken down into 7 equal additions added from 30min-flameout.....

Certainly an acquired taste, a friend who likes beer but is not familiar with heavily hopped beers took near on an hour to drink one schooner of it.
 

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