All.Hopped.Up
Well-Known Member
I am about to bottle my hefeweizen and am wondering what people would recommend as a safe volume of co2 for glass bottles?(bulk priming)
I am planning on bottling half the 21litre batch 330ml bottles in a mix of hoegaarden, Sierra Nevada and Paulaner bottles and the rest in old solid 750ml tallies.
The recommended co2 level for German Wheat Beer is 3.3 - 4.5 volumes, if I aim for 3.3 volumes would this be safe? I really don't fancy exploding bottles.
Thanks.
I am planning on bottling half the 21litre batch 330ml bottles in a mix of hoegaarden, Sierra Nevada and Paulaner bottles and the rest in old solid 750ml tallies.
The recommended co2 level for German Wheat Beer is 3.3 - 4.5 volumes, if I aim for 3.3 volumes would this be safe? I really don't fancy exploding bottles.
Thanks.