RecipeDB - ISB Seppo Heffer

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ISB Seppo Heffer

Ale - American Wheat
All Grain

Brewer's Notes

Mash at 64 for 60 minutes. Double decoction. Batch sparge.

Malt & Fermentables

%	KG	Fermentable
	5 kg	JWM Export Pilsner
	3 kg	JWM Wheat Malt
	1 kg	JWM Vienna - Wendouree Gold

Hops

Time	Grams	Variety	Form	AA
	40 g	Amarillo (Pellet, 8.9AA%, 0mins)
	20 g	Hallertauer (Pellet, 4.8AA%, 60mins)
	20 g	Hallertauer (Pellet, 4.8AA%, 15mins)

Yeast

2000 ml

White Labs WLP320 - American Hefeweizen Ale

Misc

1 tablet

Whirfloc

46L Batch Size

Brew Details

• Original Gravity 1.047 (calc)
• Final Gravity 1.013 (calc)
• Bitterness 8.2 IBU
• Efficiency 75%
• Alcohol 4.41%
• Colour 7 EBC
• Batch Size 46L

Fermentation

• Primary 7 days
• Secondary 7 days
• Conditioning 4 days