RecipeDB - Balding Sultan

[Bubba Q]

Balding Sultan

Ale - American Pale Ale
All Grain

1 Votes

Brewer's Notes

0 min / 30g Cascade was dry hopped @ 4 days.

POR bittering additions are actually Newport (couldnt find Newport in the database)

Cheers to BribieG, Stuster, Gulpa, Pollux & RdeVjun fpr their thoughts and input into this cupboard cleanout recipe.

Balding Sultan V2
swapped out the carared for 150gm of crystal
dry hopped with
8gm B Saaz flowers
10gm Nelson Sauvin flowers
15gm Cascade flowers

yummy!

Malt & Fermentables

%	KG	Fermentable
	4 kg	Powells Pilsner (Powells Malts)
	0.5 kg	Powells Munich (Powels Malts)
	0.5 kg	Powells Wheat (Powells Malts)
	0.3 kg	Weyermann Carared

Hops

Time	Grams	Variety	Form	AA
	30 g	Cascade (Pellet, 5.5AA%, 0mins)
	20 g	Cascade (Pellet, 5.5AA%, 15mins)
	15 g	Pride of Ringwood (Pellet, 9.0AA%, 60mins)
	15 g	Saaz B (NZ) (pellet, 8.0AA%, 0mins)
	10 g	Nelson Sauvin (Pellet, 12.7AA%, 0mins)
	10 g	Cascade (Pellet, 5.5AA%, 0mins)

Yeast

500 ml

Wyeast Labs 1056 - American Ale

Misc

	0.5 tablet	Whirfloc
	0.5 tsp	Yeast Nutrient

23L Batch Size

Brew Details

• Original Gravity 1.053 (calc)
• Final Gravity 1.013 (calc)
• Bitterness 20.7 IBU
• Efficiency 75%
• Alcohol 5.2%
• Colour 8 EBC
• Batch Size 23L

Fermentation

• Primary 7 days
• Secondary 7 days
• Conditioning 4 days

 

[Wisey]

Sounds nice, will give it a go

 

[Bubba Q]

Cripes! My computer crapped out when I was posting this and I thought I had lost the post, turns out it didnt, I have just gone back in to add info about the yeast and additional notes.

 

[Bubba Q]

just updated the recipe with changes from Balding Sultan v2

 

[JonnyAnchovy]

10 points for the name!