I have an unfinished pack of POR in the fridge
I have used it as a single hop in a lager and whilst passable not exciting enough to do any more batches
Are there any varieties that people could suggest that I could combine it with?
I was thinking using it as a bittering hop and then add another as a late aroma hop
I have used it as a single hop in a lager and whilst passable not exciting enough to do any more batches
Are there any varieties that people could suggest that I could combine it with?
I was thinking using it as a bittering hop and then add another as a late aroma hop