parktho
Well-Known Member
G'day,
I was at the recycling centre near the dump the other day trying to find a fridge for use as an incubator when I stumbled across an WilburCurtis RU300 Automatic Coffee Urn which I paid $40 for. I've included the Service Manual and the Product Information Sheet. Basic jist of the system is this:
What I'm looking for is ideas on how to turn this into my first AG setup!
Comments and suggestions please!
View attachment Wilbur_RU300_Service_Manual.pdf
View attachment WilburCurtis_RU300_Product_Information_Sheet.pdf
I was at the recycling centre near the dump the other day trying to find a fridge for use as an incubator when I stumbled across an WilburCurtis RU300 Automatic Coffee Urn which I paid $40 for. I've included the Service Manual and the Product Information Sheet. Basic jist of the system is this:
- Two 15 litre reservoirs with taps. The taps are set right at the bottom of the reservoir so that every last drop drains out.
- The reservoirs sit in watertight inner chamber in which the 9000W, 29A heating element is installed.
- A third tap which lets water out from the inner chamber.
- A thermostat which can be set to hold the water at drinking temperature (not specified) or to boil.
- A thermometer on the front of the water which is unscaled!
- A water pump which pumps water from the inner chamber through a copper pipe which is immersed in the inner chamber and up through a tap complete with a 'shower head', and is used to fill the reservoirs.
- The pump is controlled by a timer called 'Brew Time' which can operate for up to 8 minutes.
- A water inlet which is plumbed into the mains and controlled by a valve which turns on and off keeping the water level at a the height of a sensor in the inner chamber.
- There is a shit load of limescale on the inner chamber. I am frantically scrubbing away at this with descaler and it is slowly coming away, although not easily. Someone in the past has also had a go at it, but only half-finished their job.
- The valve controlling the water inlet has been replaced by some third party contraption. I haven't tested it yet by plumbing it in, but I can here it clicking open and shut.
What I'm looking for is ideas on how to turn this into my first AG setup!
- As the reservoirs are immersed in a large quantity of temperature-controlled water, it should be able to hold at a nice stable temperature. I could replace the thermostat with something like the Tempmate to allow more accurate temperature control.
- The inner chamber can act as a HWT. As both reservoirs are controlled by a single element, I can't really use one reservoir as a LT and the other as a kettle. Unless I modify it quite a bit to have two inner chambers and two heating elements, it will basically be a simultaneous dual-AG setup. 15L doesn't allow much wort to be made, so two batches would probably be necessary anyway. I'll probably use a brew-in-a-bag technique, as a false bottom won't allow me to get rid of the grain easily for the boil.
- The pump could be adapted to cycle wort over the grain bed (HERMS?), or as the whole setup should be fairly temperature stable it could simply be used for sparging.
Comments and suggestions please!
View attachment Wilbur_RU300_Service_Manual.pdf
View attachment WilburCurtis_RU300_Product_Information_Sheet.pdf