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Adr_0 said:
you're meant to de-hydrate those fancy ones...
I just put the yeast under the kettle burner. Nice and warm. Dries out in no time. Then just re-hydrate to the method recomended.
 
Ducatiboy stu said:
I just put the yeast under the kettle burner. Nice and warm. Dries out in no time. Then just re-hydrate to the method recomended.
... Woks every time? :)
 
Don't bother with hot water baths for cans just stick them in the oven at lowest setting for half an hour. Wear gloves.
 
Ducatiboy stu said:
You need extra if you re-hydrate in plain water, appatently
Maybe, but it does give you the lightest colour
 
I find the my beers turn out best if I don't rehydrate myself too much during the brew day :lol: .
 
OH OH - always use hops.

Thought I could get away without...it didn't work.
 
Tropical_Brews said:
Don't bother with hot water baths for cans just stick them in the oven at lowest setting for half an hour. Wear gloves.
don't know about you but my kettle boils in about 5 minutes... are you boiling water with a magnifying glass in the sun?
 
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