Newbie to the craft.

[loveitfree]

Hi all, thanks for the add. Just new to beer brewing with grain and loving it. Using a brewzilla 35l looking for lots off tips on how to get rid of cloudiness because up here in South Hedland, WA the tap water runs at about 34c which makes it awful hard to get a good cold break on cooling from the boil.

Cheers folks.

 

[kadmium]

Welcome.

I use a pond pump and circulate ice water through the chiller when it gets down low, I use am old 30l fermenter, 2 bags of a ice and some hose pipe. I put a 13mm barb fitting and use it with a pond pump, circulate through the immersion chiller and it gets those last 30 degrees down real fast.

 

[loveitfree]

Cheers mate, I'll use something similar. Got some copper pipe laying around that I'll run through the esky full of ice to get the last bit of temp down. Thanks for the idea.