peas_and_corn
I'm sorry Dave, I'm afraid I cannot mash that
OK, last night I installed the taps into my fridge after much anticipation. Here's what went on-
The night before, I took the cylinder out of the fridge and replaced it with a keg of amber ale, so it will be good for pouring the next day. A couple hours before GMK turned up, I gassed it. That was all good.
So he came and we started on everything. I must admit that he did most of the work- I would have had no idea what I was doing!
So, he started by drilling a hole for putting the gas line through from outside the firdge, which went well. The biggest problems for the night were 1- ken accidentally cut his thumb, making things much more difficult, and 2- for some reason there was an extraordinary amount of difficulty in getting umm... a part... into the beer line (the end that goes into the tap... can't remember the name of the part now). When Ken tried the second- took about 30 seconds. Oh well...
Anyway, I selected the handles (white ceramic; I liked the white from the picture on the website and I didn't change my mind when I saw them) and the door was measured for the position of the taps. Door was drilled, with me really hoping that he was using the right drill bit
After a lot of constructing hoses and the like, the taps were installed one by one. Pulling that first beer was a fantastic feeling :super: The second was just as good :chug:
The story above is quite an abrigement and doesn't really show the huge amount of work put in, and how fantastic Ken was in all that. I really have no knowledge in this arena (and I still don't understand a lot of what goes on with kegging), and without Ken I think I'd still be there trying to hammer the tap into the door of my fridge
I'm away from home right now so no pics of the fridge- they will come later (bring up the suspense)
Cheers,
Dave
The night before, I took the cylinder out of the fridge and replaced it with a keg of amber ale, so it will be good for pouring the next day. A couple hours before GMK turned up, I gassed it. That was all good.
So he came and we started on everything. I must admit that he did most of the work- I would have had no idea what I was doing!
So, he started by drilling a hole for putting the gas line through from outside the firdge, which went well. The biggest problems for the night were 1- ken accidentally cut his thumb, making things much more difficult, and 2- for some reason there was an extraordinary amount of difficulty in getting umm... a part... into the beer line (the end that goes into the tap... can't remember the name of the part now). When Ken tried the second- took about 30 seconds. Oh well...
Anyway, I selected the handles (white ceramic; I liked the white from the picture on the website and I didn't change my mind when I saw them) and the door was measured for the position of the taps. Door was drilled, with me really hoping that he was using the right drill bit
After a lot of constructing hoses and the like, the taps were installed one by one. Pulling that first beer was a fantastic feeling :super: The second was just as good :chug:
The story above is quite an abrigement and doesn't really show the huge amount of work put in, and how fantastic Ken was in all that. I really have no knowledge in this arena (and I still don't understand a lot of what goes on with kegging), and without Ken I think I'd still be there trying to hammer the tap into the door of my fridge
I'm away from home right now so no pics of the fridge- they will come later (bring up the suspense)
Cheers,
Dave