How much yeast to pitch?

[mofox1]

Or no-chill

I can't believe I just brought up the permeability of oxygen through hdpe again.

 

[Topher]

I can't believe I just brought up the permeability of oxygen through hdpe again.

Is that more permeable, or less permeable than my glad wrap lid?

 

[S.E]

Oh no, because that will start that whole head space thing again.

I do reckon it's probably about time to brew bigger batches, do maybes a 60 is the way to go.

So much brew crap collected over so few short years....

If you ferment in a cube you don’t need head space, just tighten the lid securely so nothing can escape.