merrick
Well-Known Member
Gave my 8L party keg its trial run. Filled it with a primed bitter ale. Two weeks later it's as flat as a tack with zero pressure in the keg. Seems I hadn't screwed the top on securely enough. Although the ale tastes OK. is there any way I can save it? Maybe toss in a bit of dextrose and yeast? Wouldn't know what quantities though.
Merrick
Merrick