shonky
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Hand-pumped Ales @ The Nags Head Hotel this Friday 4/4/08
Friday the 4th April is the first Friday of the month, so as usual Matt Donelan of St.Peter's Brewery will have his cask conditioned ales on the hand-pump at The Nag's Head Hotel in Glebe.
This time there will an Easter Egg Chocolate Stout, ingredients include REAL bournville chocolate and some chocolate malt (for all those that aren't completely chocolated out after Easter) a Dark Ale and the ever-popular Green-Star Lager.
Come and hit Matt up with all your brewing related questions and share a quite one or two with other AHBers. As Matt said 'I don't mind answering stupid questions, I will probably know the answer as I have already asked them!"
The beers start pouring from 5.30pm until the casks run out. As usual the St.Peters Blonde is still on tap at The Nag's 7 days a week.
The Nags Head Hotel. 162 St Johns Road Glebe.
cheers
Jon
Friday the 4th April is the first Friday of the month, so as usual Matt Donelan of St.Peter's Brewery will have his cask conditioned ales on the hand-pump at The Nag's Head Hotel in Glebe.
This time there will an Easter Egg Chocolate Stout, ingredients include REAL bournville chocolate and some chocolate malt (for all those that aren't completely chocolated out after Easter) a Dark Ale and the ever-popular Green-Star Lager.
Come and hit Matt up with all your brewing related questions and share a quite one or two with other AHBers. As Matt said 'I don't mind answering stupid questions, I will probably know the answer as I have already asked them!"
The beers start pouring from 5.30pm until the casks run out. As usual the St.Peters Blonde is still on tap at The Nag's 7 days a week.
The Nags Head Hotel. 162 St Johns Road Glebe.
cheers
Jon