heyhey
Well-Known Member
- Joined
- 24/9/13
- Messages
- 107
- Reaction score
- 26
Just thought a G'day would be needed.
My name is Darcy, I'm a begineer, currently brewing from extract in my Cooper's fermentor. But it's not really engaging enough for my liking.
I love my beer, but I'm also very intrigued by the process behind it, so I'm looking to educate myself to the processes of beer from grain to my mouth.
I'm a para-Engineer (mech) currently completing my degree. I've been working in Engineering in the water industry in Vic for the last 6 years. From my experience with fluid management, I'm also interested in apply that to my passion for beer. Before I begin anything I'm after understanding what exactly I'm trying to achieve, hense why I'm here. Unfortunatley living in a regional area has it's limitations, so I'm hoping this forum is a good source of info.
I'm a mod on other forums so will be sure to search first and keep myself in check. But if anyone can direct my learning, I'm always eager for assistance.
My name is Darcy, I'm a begineer, currently brewing from extract in my Cooper's fermentor. But it's not really engaging enough for my liking.
I love my beer, but I'm also very intrigued by the process behind it, so I'm looking to educate myself to the processes of beer from grain to my mouth.
I'm a para-Engineer (mech) currently completing my degree. I've been working in Engineering in the water industry in Vic for the last 6 years. From my experience with fluid management, I'm also interested in apply that to my passion for beer. Before I begin anything I'm after understanding what exactly I'm trying to achieve, hense why I'm here. Unfortunatley living in a regional area has it's limitations, so I'm hoping this forum is a good source of info.
I'm a mod on other forums so will be sure to search first and keep myself in check. But if anyone can direct my learning, I'm always eager for assistance.