J B
Active Member
Hi,
I'm planning on having a go at my first extract brew and was seeking some feedback on this recipe for an APA.
Batch Size: 20L (20L Boil + Top up finished wort to 20L with water in FV)
Boil Time: 60min
Yeast: Safale US-05
3kg Dry LME (Boil)
200g Crystal (Steep)
20g Chinook @ 30min
20g Cascade @ 20min
10g Chinook @ 5min
14g Cascade @ 5min
Dry Hop with 12g Cascade
Aiming for a 18C ferment for ~14days
From my understanding this should match the style but may be a bit higher in Alcohol (~5.7% or so).
I only have the Cascade and Chinook hops, which I have been told go well together but I am a bit worried of getting to much pine type taste from the Chinook.
Any recommendations / suggestions would be greatly appreciated.
Thanks,
JB
I'm planning on having a go at my first extract brew and was seeking some feedback on this recipe for an APA.
Batch Size: 20L (20L Boil + Top up finished wort to 20L with water in FV)
Boil Time: 60min
Yeast: Safale US-05
3kg Dry LME (Boil)
200g Crystal (Steep)
20g Chinook @ 30min
20g Cascade @ 20min
10g Chinook @ 5min
14g Cascade @ 5min
Dry Hop with 12g Cascade
Aiming for a 18C ferment for ~14days
From my understanding this should match the style but may be a bit higher in Alcohol (~5.7% or so).
I only have the Cascade and Chinook hops, which I have been told go well together but I am a bit worried of getting to much pine type taste from the Chinook.
Any recommendations / suggestions would be greatly appreciated.
Thanks,
JB