kevo
Well-Known Member
- Joined
- 27/2/07
- Messages
- 1,057
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Hey everyone,
I'm a partial brewer, I recently made a big hoppy IPA. Mini mash in the oven, then bumped up with a good bit of extract - all liquid.
The hop character is just what I wanted but it has the dreaded extract twang right up the front.
I'm aware of being careful with the age of liquid extract, but on the whole which extract a better option in terms of flavour quality and avoiding the dreaded twang - dry or fresh liquid??
Are there particular brands which people have had particulary good experiences with or especially poor results from?
Cheers
Kev
I'm a partial brewer, I recently made a big hoppy IPA. Mini mash in the oven, then bumped up with a good bit of extract - all liquid.
The hop character is just what I wanted but it has the dreaded extract twang right up the front.
I'm aware of being careful with the age of liquid extract, but on the whole which extract a better option in terms of flavour quality and avoiding the dreaded twang - dry or fresh liquid??
Are there particular brands which people have had particulary good experiences with or especially poor results from?
Cheers
Kev