Coopers Dark Ale

[sokodan]

Hey All

Recently put down a coopers dark Ale ( fermenter for 1 week , still bubbling) , should i dry hop with anything ??

Cheers

Dan

 

[Mr Bond]

Fuggle,Willamette, or styrian golding would work well.
Hallertau is also a versatile option that could work .

 

[brettprevans]

good call Mr Bond
Willamette is a fav of mine for a more stouty taste.

 

[sokodan]

Fuggle,Willamette, or styrian golding would work well.
Hallertau is also a versatile option that could work .

Hey Mr Bond

when do you reckon i dry hop seeing i still have bubbling ( bee fermenting since last sunday )

Cheers

Dan

 

[Uncle Fester]

Hey Mr Bond

when do you reckon i dry hop seeing i still have bubbling ( bee fermenting since last sunday )

Cheers

Dan

The hydrometer is your new best friend...

Without knowing what fermentables you chucked in with the kit, I would guess any 3 hydrometer readings the same for consecutive days circa 1010 would have you there... Rack to secondary and dry hop to yur heart's content!


Fester.

[EDIT - Pessed Spulling /EDIT]